Turtles All Day Menu

Appetizers

Bang Bang Shrimp - 11

Crispy, Fried Shrimp Tossed in a Sweet and Spicy Sauce

Coconut Shrimp - 11

Large Coconut Crusted Shrimp Served with a Pineapple Dipping Sauce

Shrimp Cocktail* - 11

Large Shrimp with Cocktail Sauce

Calamari - 12

Hand Breaded to Order and Served with our Homemade Marinara Sauce

Stuffed Mushrooms – 11

Large Mushrooms with Crab Stuffing and Topped with Melted Cheese

Fish Bites – 11

Fried Mahi Mahi Served with Tartar Sauce

Side Salads

Fresh Garden Salad* - 6

Tomato, Cucumbers, Red Onions, Red Cabbage over Mixed Greens with Italian Dressing

Caesar Saladᴼ   - 7

Hearts of Romaine Lettuce with Our Homemade Caesar Dressing and Croutons

Turtles Wedge* - 11

Served with Bacon, Boiled Egg, Tomatoes and Homemade Bleu Cheese Dressing

Kale Salad* - 10

Kale, Almonds, Cranberries, Tomatoes and Feta Cheese with Greek Dressing

Soups

New England Clam Chowder 

Cup – 6     Bowl – 8

Signature Crab Bisque

Cup – 6     Bowl – 8

Large Salads

Turtles Salad* - 19

Grilled Gulf Shrimp or Vegan Burger with Mandarin Oranges, Sun-Dried Cranberries, Diced Tomatoes, Hearts of Palm and Chunks of Mango over Field Greens with Italian Dressing

Turtles Deluxe Salad* - 15

Hearts of Romaine Lettuce with Green Olives, Diced Tomatoes, Ham, Swiss Cheese with Homemade Dressing

Caesar Saladᴼ  - 17

Our Traditional Caesar Salad with Choice of Grilled Shrimp or Chicken

Kale Salad* - 19

Grilled Shrimp or Chicken with Kale, Almonds, Cranberries, Tomatoes and Feta Cheese with Greek Dressing

Sandwiches

Served with Choice of Fries, Fried Onion Strings or Coleslaw

Add Blue Cheese - $1     Add Mushrooms - $1     Add Bacon - $1

Grouper Sandwich - 19

Grouper Grilled, Blackened or Fried. Served with Homemade Tartar Sauce on a Fresh Brioche Bun

Salmon BLT – 18

Grilled Salmon Topped with Homemade Dill Sauce on a Fresh Brioche Bun

Mahi Mahi Sandwich – 18

Mahi Grilled, Blackened or Fried.  Served with Homemade Tartar Sauce on a Fresh Brioche Bun

Chicken Sandwich – 12
Chicken Breast Grilled, Blackened or Fried.  Served on a Fresh Brioche Bun

Cheeseburger - 12 
Angus Beef Pattie Served with Sharp Cheddar Cheese, Lettuce, Tomato and Onion. Served on a Brioche Bun

Vegan Burger - 12
Grilled Bean Burger Pattie Served on a Fresh Brioche Bun

Entrees

Served with Fresh Vegetables and Choice of French Fries, Rice, or Mashed Potatoes

Stuffed Shrimp – 21

Crab Stuffing Topped with a Key Lime Beurre Blanc Sauce

Potato Crusted Haddock - 19

Seasoned Shredded Potato Crusted, Baked and Topped with Key Lime Beurre Blanc Sauce

Coconut Crusted Mahi Mahi - 19

Fried Coconut Crusted Mahi Mahi Topped with Homemade Pineapple Rum Sauce

Gulf of Mexico Grouper* - 22

Grouper Grilled, Blackened or Fried. Served with Homemade Tartar Sauce

Salmon* - 21

Wild Caught Cold Water Salmon Topped with Homemade Dill Sauce

Sea Scallops* - 22

Sautéed and Served en Casserole with Lemon Butter Sauce

Shrimp & Seafood Au Gratin – 15

Baked en Casserole Topped with Mixed Cheese

Fisherman Platter – 30

Coconut Shrimp with Pineapple Rum Sauce, Scampi Scallops and Grilled Mahi Mahi Topped with Homemade Mango Kiwi Salsa

Baby Back Ribs* – 22

Full Rack of Tender Smoked BBQ Ribs

Orange Pecan Chicken – 15

Baked Chicken Breast with Orange Pecan Butter

Filet Mignon* - 22

6oz cut Filet Mignon Cooked to Perfection. Topped with Onion Straws

Filet Mignon & Stuffed Shrimp – 31

Filet Mignon Cooked to Perfection and Crab Stuffed Shrimp with Key Lime Beurre Blanc Sauce

Filet Mignon & Maine Lobster Tail* - 48

Filet Mignon Cooked to Perfection and Baked Lobster Tail with Drawn Butter

Stuffed Shrimp & Maine Lobster Tail – 40

Baked Stuffed Shrimp Topped with Key Lime Beurre Blanc Sauce and Baked Lobster Tail with Drawn Butter

Twin Maine Lobster Tails* - 53

Two Baked Lobster Tails Served with Drawn Butter

Fried Seafood Platters

Served with Fries & Coleslaw. Add Onion Strings for $2

Coconut Shrimp – 20

Large Coconut Crusted Shrimp Served with Pineapple Rum Dipping Sauce

Large Gulf Shrimp – 18

Shrimp Fried to Perfection Served with Cocktail Sauce

Fish & Chips – 17

Gulf Fish Fried English Style Served with Homemade Tartar Sauce

Fried Combo – 25

Fried Shrimp, Mahi Mahi and Scallops

Pastas & Bowls

Shrimp & Crab Scampi – 23

Shrimp Sautéed in a Lemon Garlic Cream Sauce Served over Linguini and Topped with Blue Crab Meat

Salmon Pasta – 19

Alaskan Salmon Tossed in a Creamy Tomato Wine Sauce with Mushroom and Fresh Basil Over Linguini

Pasta Primavera – 14

Sautéed with Vegetables in a Gourmet Sauce over Linguini

Chicken & Shrimp Curry – 19

Sautéed Chicken, Shrimp and Stir Fry Veggies in a Spicy Curry Sauce over Linguini or Rice

Bang Bang Chicken & Shrimp – 21

Fried Chicken and Shrimp Tossed in a Sweet and Spicy Sauce over Rice

Desserts

Turtle Pie – 7

Oreo Crusted Praline Ice Cream Pie Covered with Caramel, Chocolate, Whipped Cream and Roasted Almonds

Key Lime Pieᴼ  – 7

Traditional Key Lime Pie made in House on a Graham Cracker Crust

Ice Cream Bar – 5

Vanilla Ice Cream Covered in Frosted Chocolate Topped with Caramel, Chocolate, Whipped Cream and Roasted Almonds

Sample Platterᴼ  – 10

Contains Smaller Portion of the Turtle Pie, Key Lime Pie and Ice Cream Bar

*This symbol denotes that an item can be made gluten free. Please ask for additional details.

 ᴼThis symbol denotes that an item is prepared with a raw ingredient. Feel Free to ask your server for additional details.

Turtles Sunday Brunch Starting at $10.99! Served Sunday from 10:00am-2:00pm.  Add a Bloody Mary or Mimosa to your Brunch for $5.00.  (Drink not Included)

Turtles Country Breakfast - $10.99
Two Eggs any Style, Home Fries, Toast, Bacon and Sausage Pattie

Huevos con Chorizo - $10.99
Two Scrambled Eggs with Chorizo Sausage, Served with Home Fries and Toast

Poached Eggs with Corned Beef Hash - $12.99
Two Poached Eggs on a Bed of Homemade Corned Beef Hash, Served with Toast

Combo Plate - $10.99
Two Eggs any Style, Blueberry Pancake, Bacon and Sausage Pattie

Eggs Benedict - $10.99
Poached Eggs Topped with Hollandaise Sauce over Canadian Bacon and Sliced Tomato, Served on an English Muffin with Home Fries

Omelette of the Day - $12.99
Ask your Server for More Details

Orange Pecan Chicken - $12.99
Baked Chicken Breast with Orange Pecan Butter

Shrimp & Crab Au Gratin - $13.99
Served En Casserole Topped with Mixed Cheese, Served with Home Fries and Veggies

Avocado Toast - $12.99
Multi-Grain Toast, Topped with Avocado, Olive Oil and Sea Salt Served with Veggies or Home Fries

Potato-Crusted Boston Haddock - $14.99
Baked Filet of Haddock Breaded with Shredded Potato and Topped with Key Lime Beurre Blanc Sauce, Served with Home Fries and Veggies

Coconut Crusted or Fried Shrimp - $13.99
Served with French Fries

Coconut Crusted Mahi-Mahi - $14.99
Fried Coconut Mahi-Mahi Topped with Pineapple Rum Sauce, Served with Home Fries and Veggies

BLT Chicken Sandwich - $10.99
Grilled Chicken Breast Topped with Bacon, Tomato and Lettuce

Cheeseburger - $10.99
Grilled to Order with Cheddar Cheese, Served with French Fries

Mahi – Mahi Sandwich - $14.99
Served Blackened, Grilled or Fried

Add A Jumbo Shrimp to Your Bloody Mary for $2

Side Toast - $2.00

Side Bacon or Sausage - $3.00

Side Avocado - $4.00

Coffee - $3.25

Coffee Shake - $4.00

• American Mule – $10
• Horizons Beach Ball – $11
• Spicy Bloody Mary – $9
• Siesta Sunset – $10
• Turtles Deep Blue Sea – $9
• Turtles Pain Killer – $9
• Turtles Organic “Skinny” Margarita – $12
• Turtles Organic Blood Orange Margarita – $12
• Turtles Rum Runner – $12
• Top Shelf Margarita – $13
• Guava Purée Margarita - $12
• Guava Purée Mojito - $12

Classic Martinis & Manhattans
• Turtles Ruby Red Martini - $12
• Lemon Martini Drop -$12
• Classic Jim Beam Manhattan – $12

Spirited Ice Cream Drinks
• Grasshopper – $8
• Brandy Alexander - $8

Non-Alcoholic
• Pina Colada – $5.99
• Strawberry Daiquiri – $5.99
• Mango Daiquiri – $5.99

Prices Subject to Change